Really enjoyed the belly of pork. Cooked it in a frying pan as it was to hot to have the oven on. It turned out so tasty was yummy! Many thanks Gills great quality as always.
Julie E.
Perfect
Sylvia W.
Belly draft is brilliant with good old suede and potato and gravy a good old black country nosh, not only that brilliant for party snack in chunks
june h.
Very tasty
David S.
Tender and succulent
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